The 2023 Brancaia Tre is a blend of 80% Sangiovese and 20% Merlot and Cabernet Sauvignon. It offers a fresh, floral nose of cranberry and cherry, with subtle hints of licorice and tobacco.
On the palate, it’s soft with flavors of plum, chocolate, and a touch of orange peel. Medium-bodied with a fresh finish, it pairs well with pasta, roasted or boiled white meat, poultry, and grilled or roasted fish.
This entry-level wine is aromatic and well-balanced. Notes of sweet pipe tobacco, cedar, mint, spices, and incense come together seamlessly, wrapped in soft, elegant tannins.
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