Asterhäll
High Protein · Oven · Cottage cheese

High Protein Pizza

A pizza base made from cottage cheese, eggs and potato starch, topped with ham, chicken and pineapple. Pizza night that still fits the plan.

4Slices
45 minIn the oven
~270kcal per slice
Cottage cheese pizza with ham, chicken and pineapple
Cottage cheese base, ham, chicken and pineapple.

Method

Six steps · about 45 minutes

  1. Heat the oven

    Preheat the oven to 175 °C (350 °F).

  2. Make the batter

    Blend the cottage cheese and eggs until smooth. Add the potato starch, baking powder and salt and mix to a smooth batter.

  3. Spread the base

    Line a baking tray or pizza pan with parchment paper and spread the batter into a thin, even base.

  4. Bake the base

    Bake for 20–25 minutes, until the crust is lightly golden.

  5. Top

    Spread the tomato sauce over the base and top with the ham, chicken and pineapple.

  6. Bake again

    Bake for another 10–15 minutes until heated through and lightly golden. Cut into 4 slices and serve.

Nutrition
Energy
about 270 kcal
Whole pizza
about 1,070 kcal
Approximate, per slice (¼ pizza).

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