BELGIAN WAFFLES
This is the way I do crispy Belgian Waffles Ingredients InstructionsPreheat the waffle iron; use a darker setting for extra crispness if available.In a … Read more
2025 -Year in Change
2025 in Brief – My Training Journey 2025 was the year I truly committed. The result: minus 34 kilos. No shortcuts, no tricks. Just … Read more
Happy Lucia Day
Lucia is celebrated on December 13 and is an old tradition that stands for light in the darkness. In the darkest time of the … Read more
Brancaia Tre, The Tuscany Dream
The 2023 Brancaia Tre is a blend of 80% Sangiovese and 20% Merlot and Cabernet Sauvignon. It offers a fresh, floral nose of cranberry … Read more
New Wine Review
This past weekend we opened yet another new bottle. We had read plenty about the so-called “stick wine” and felt it was time to … Read more
New Wine Review
Enzo Bartoli Barbera d’Asti Superiore 2021 is a well-crafted wine from Piedmont that blends fruit, structure and tradition. It shows exactly what Barbera can … Read more
Marinated Salomon with Potatoes
JUICY HERB-MARINATED SALMON SIDE WITH POTATOES & CREAMY ROE SAUCE Ingredients – Salmon & Potatoes Ingredients – Roe Sauce Instructions 1 set = 600 … Read more
Healthy Powerbars
Ingredients8 servings Topping Chocolate or Flake Salt Step by step Blend the dates. Add the nut butter and oats, and blend together with the … Read more